This cake was pretty challenging. The bottom is a 12" round, iced in buttercream. The windmill was made from 4" rounds - two in the bottom section, and three in the top section. The platform in the middle is foam board, that I covered in fondant. This served as a cake plate, and some support. The brick was made with an impression mat, and the shingles were pieces of fondant, individually placed. The blades were made from gumpaste. The mini-tulips were also made from fondant, with uncooked spaghetti as the stem. Thanks so much to MissLisa for her tips and advice!