THERESA'S RED HEART WEDDING
Top and bottom layers are chocolate with caramel filling..
Middle tier is Red Velvet with buttercream filling.
Covered in fondant, hearts and balls are all fondant.
Thanks to Claudia from sugar_rush_cakes, for allowing me to use her
design as an example, which the bride really liked as her theme was
red and gold...hence the gold hearts in between.