Mini Mouse b-day cake. Bottom 12 in, 2 layer cake, buttercream iced and covered with fondant. 2nd tier, 8 in cake, torted with buttercream iced and covered with 2 layers of fondant. Fondant drapes and gumpaste bows. Topper is rice krispie treat base covered with layer of royal icing allowed to harden and sand smooth. Then fondant/gumpaste applied and sculpted to make features.