100Th Anniversary Boy Scout Stamp

Blueberry citrus cake with BC icing and fondant accents. I cut out my own stencil for this one (my first time w/ acetate - it was actually easier than I originally thought it would be) and airbrushed the background. The hiker & mountain were cut out free-hand from fondant & I used the extruder for the letters and numbers. Other than the obvious over-spray, I thought it turned out well and the scout master absolutely raved over it! TFL!

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