My client gave me a picture of a wedding cake for this design. Her colors were brown, white and silver. It was a more natural, rustic cake. She loved the willow vine. I wrapped the wire with brown floral tape, then brown satin ribbon. Fondant with gumpaste flowers. Ribbon trim done in fondant - 3 layers: 1st brown, then white, then brown on top. Cakes were 8"/10"/12". Top tier was chocolate with VBC, middle tier was red velvet with strawberry buttercream filling and VBC icing, bottom tier was marble cake with raspberry chambord filling and CC icing.