Cake Central
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Classes
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Celebration Cakes › Baby Shower › Photoset 61,262 of 62,054
 
 
Uploaded by frulund2600
Nov 23, 2005 (2,128 views)
2 photosets in this album

Featured Sponsors

  • Prev
  • Next
Loading...
In community album: Baby Shower
white cake filled with raspberry mousse and white chocolate ganaché

pink cake with roses, pram and teddy bear

white cake filled with raspberry mousse and white chocolate ganaché
  • Pink,
  • Pink Rose,
  • Rose
Original Embed

Comments (12)

There are no comments yet
MariaLovesCakes 11/23/05 at 10:22am
Sooo sweet! And beautiful! :)
BritBB 11/23/05 at 10:25am
Beautiful!
ntertayneme 11/23/05 at 10:26am
That is just precious!!
luv2cake 11/23/05 at 10:26am
What a beautiful cake!
CranberryClo 11/23/05 at 10:27am
This is so much prettier than just a "pink" cake - it's the perfect color for a raspberry flavor! Great job!
boonenati 11/23/05 at 10:31am
Wow this is so perfect, did you make all the flowers, and decorations on top? What are they made out of? gumpaste?
frulund2600 11/23/05 at 10:34am
Thanks, all the decorations are made of gumpaste
stylishbite 11/23/05 at 6:31pm
Beautiful. White choco ganache? OMG Please tell? Thanks
tcturtleshell 11/23/05 at 7:14pm
Very pretty!!
Tamanna 11/23/05 at 10:38pm
Lovely!!!!!!!!!!
Phoov 11/25/05 at 9:57am
Beautiful...and unique.............
frulund2600 12/29/05 at 1:29pm
stylishbite: I bring 5 deciliter heavy cream to boil and then I melt 300 grams of white chocolate in it, stirring it occaisionally till it has cooled down. Then I refrigerate it and whip it when it is completely cold.
MORE
Cake Central › Galleries › Celebration Cakes › Baby Shower › Photoset 61,262 of 62,054
Currently, there are 1023 Active Users  (36 Members and 987 Guests)

Recent Discussions

  • › First "Real" Cake  11 minutes ago
  • › Cake needed for this Sunday in Puyallup, WA  15 minutes ago
  • › Help making Antlers for Deer Cake  16 minutes ago
  • › Pricing spread sheet??  22 minutes ago
  • › Frosting  22 minutes ago
  • › cake help  26 minutes ago
  • › dusting and steaming gumpaste  31 minutes ago
  • › Cakes didn't survive the trip :-(  35 minutes ago
  • › cracked buttercream  35 minutes ago
  • › Late night cake ANXIETY--- Please help me  37 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › KitchenAid KV25GOXMC Professional 5 Plus 5-Quart Stand Mixer,... by MandiRose28
  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
View: More Reviews

New Articles

  • › Owl Cupcake Topper by FancyTopcake
  • › Dark Chocolate Peanut Butter Rice Krispie Treats by sugarkissed_net
  • › Puppy cake topper- picture tutorial by melinart
  • › 3D Elmo Cake!! by THECAKEBAR
  • › Monkey Cake/Cupcake Topper by melinart
  • › New type of Peony Tutorial by melinart
  • › Super Hero Cake Pops by sugarkissed_net
  • › How to make an Eiffel Tower by prettycupcake
  • › Ruffled Fondant Flower by couturecakesbyrose
  • › 10 Quick and Easy steps to making a perfectly... by RoyalAidan
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map