This was my first cake decorated with fresh flowers - peonies, roses and a small pink flower I don't know the name of. Made to match the brides bouquet It is 3 tiers 10, 8 and 6 inches covered in fondant. Had to travel for hours on small, winding and bumpy roads so I assembled it at the venue - luckily it made it but not as smooth as it was when I left home... Filled with elderberry/lime mousse and strawberry mousse. TFL!