Fish Cake

Fish Cake on Cake Central

Fish had a fondant 'bone' all the way through the body so that every time you cut a piece, there would be some 'bone' in it. It was for my son who turned 14 and wanted it to be bloody! The red 'blood' on the bottom was red mmf. I loaded the filling with lots of polaner all-fruit raspberry flavor. Every time we cut it, it gushed on the sides! Very fun cake to make! Afterwards, my husband let me know that the scales were backwords! LOL!

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