My largest cake ever and my first time trying cornelli lace! 6, 10, 14, 18 inch rounds. The flavors are french vanilla cake with bc filling, lemon cake with lemon curd filling, cookies n cream cake with vanilla filling, and another french vanilla with bc. I had a lot of trouble covering the larger cakes with the black fondant; it kept cracking each time I'd try to move it. And I couldn't get it truly black so I used a vanilla paint and didn't mix it right so it didn't dry in time. Lesson learned! The flowers are artificial and the topper was made using part of a styrofoam ball covered in fondant. TFL!