Swiss chocolate cake is given it's 'just desserts' w/ hints of malted milk and tons of Ghirardelli bits, a filling of ganache creme reminiscent of a milk-chocolate truffle only prepares the cupcake connoisseur for the 3rd chocolate assault on the tastebuds... a luscious layer of semi-sweet fudgey ganache enveloping the tops of these badboys, lending a helping hand to the whopper bits & shards clinging onto these choco-mountains for dear life. Finally,a freaking heaping mound-o-malted milk chocolate buttercream sits atop each of 'em! NOMNOM!