Made to match the invitations (which I'll add so you can see). I'm not 100% happy with this cake. I love the taste of the whipped buttercream frosting, but hate that I cannot get it smooth! I did another frozen transfer. I think what I'll do in the future is a thin layer of regular buttercream for the transfer and put the extra frosting that I usually do, to make it nice and thick, as whipped buttercream. My hubby thinks I'm too hard on myself and thinks the cake looks just fine. I suppose I'm never 100% happy with my cakes! Whatever!!!! It's snickerdoodle cake and vanilla whipped buttercream. TFL!