This is made using the Nordicware easter bunny pan. The pan is great but my recipe didn't yield quite enough batter so he is a much prettier cake from the side than the front because you can see how where he is split. I really didn't want to cover the rabbit part in frosting so I sucked up the fact that from the front he looks a bit odd:) Was a lemon cake with whipped buttercream frosting. I used white choc ganache to glue the two halves together and also for the tail. All veggies are fondant.