My two favorite spring flowers.... wisteria and peonies!!! I searched and searched for instructions on how to make wisteria blossoms but couldn't find them anywhere. So I experimented for a couple of days until I was satisfied with my results. The flowers, leaves and wisteria vines are all gum paste. Although it was a little time consuming, this cake was very fun to make! This cake was in the June issue of Cake Central magazine.