Castle Cake for my 6 year old son's bday. 3 8x8 layers stacked for bottom portion, then 2 2x2 pieces stacked for top. Ice cream cones iced w/ blue icing and dipped in blue decorator sugar. Fondant accents for door, windows, bunting, stones. Mini tootsie rolls cut in half for "stones" along the top. Pretzel sticks for the drawbridge (later added two thin pretzel sticks to seem like the were 'holding' the drawbridge). The green and moat are just icing on the cake board.