White Orchid Wedding
Six tiers, all buttercream icing. Double lattice work design and fondant pearls. This cake was featured in the spring summer 2009 issue of Grace ormande wedding magazine. Fresh white orchids.
Six tiers, all buttercream icing. Double lattice work design and fondant pearls. This cake was featured in the spring summer 2009 issue of Grace ormande wedding magazine. Fresh white orchids.
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