Tiered Roses
This was my first wedding cake. I was very pleased with how it turned out. Every tier is a different flavor. The wedding party loved it too. It is decorated with fresh roses.
This was my first wedding cake. I was very pleased with how it turned out. Every tier is a different flavor. The wedding party loved it too. It is decorated with fresh roses.
I did freeze the cakes. I only had a 2 week notice and I think I started baking about 5 days early. It took a day to defrost and a day to ice and then I set it up. It took about 2 hours to set up. My husband helped a lot with it which was great!
A perfect 10!
pretty big undertaking for your first! Good job!
Beautiful! I can see why they loved it!
I like it! Decorations are very well balanced, nice job!!!
What kind of cake stand did you use....pillars and plates, or tall tier cake stand maybe? Really pretty cake!
That is georgeous (spelling?)! You did an excellent job.
It is the Wilton Tall Tier Stand that I sent you the instructions about. Thanks for the comments! I am pretty proud of it.
Nice job...what size pan is the bottom and top tiers?
Bottom to top 16, 14, 12, 10, 8 and 6
Beautiful cake!! How many roses did it take?
about 6 dozen
how many days in advance did you prepare for the cake and did you freeze the cakes before they were decorated. great job, it is so pretty. I'm going to make my brother's cake for his wedding but i just wanted some tips.
What a beautiful cake!
I LOVE IT!!!!!!!!! :o
OMG this is your first wedding cake - man you are just SO talented all of your "first" freakin' rock! beautiful job!
HOLY **** is what I said outloud when I looked lol ! I am so super impressed. The question of cake stands also came to mind, I'd imagine that the table it was on was very stable and off in the corner away from kids running around? lol
I cannot believe this was your first wedding cake - You are soooo gifted!!
I LOVE this cake!!!!! I have been getting ideas for a lady whose wedding cake I am making. I will definately show her yours! Wonderful!!!!!!
Nice job...what size pan is the bottom and top tiers?
Bottom to top 16, 14, 12, 10, 8 and 6
Beautiful cake!! How many roses did it take?
about 6 dozen
What kind of cake stand did you use....pillars and plates, or tall tier cake stand maybe? Really pretty cake!
It is the Wilton Tall Tier Stand that I sent you the instructions about. Thanks for the comments! I am pretty proud of it.
That is georgeous (spelling?)! You did an excellent job.
I did freeze the cakes. I only had a 2 week notice and I think I started baking about 5 days early. It took a day to defrost and a day to ice and then I set it up. It took about 2 hours to set up. My husband helped a lot with it which was great!
A perfect 10!
pretty big undertaking for your first! Good job!
Beautiful! I can see why they loved it!
I like it! Decorations are very well balanced, nice job!!!
how many days in advance did you prepare for the cake and did you freeze the cakes before they were decorated. great job, it is so pretty. I'm going to make my brother's cake for his wedding but i just wanted some tips.
What a beautiful cake!
HOLY **** is what I said outloud when I looked lol ! I am so super impressed. The question of cake stands also came to mind, I'd imagine that the table it was on was very stable and off in the corner away from kids running around? lol
OMG this is your first wedding cake - man you are just SO talented all of your "first" freakin' rock! beautiful job!
I LOVE IT!!!!!!!!! :o
I cannot believe this was your first wedding cake - You are soooo gifted!!
I LOVE this cake!!!!! I have been getting ideas for a lady whose wedding cake I am making. I will definately show her yours! Wonderful!!!!!!