Hiya! Im brand new to CC and wanted to share my first attempt with y'all. I used store-bought whipped BC icing... which I now know is way too thin. Also used classic chocolate tootsie rolls to make the bears and fruit tootsies for the lil cake and everything else. White cake mix with strawberry filling... I know, adventurous aren't I? Ive only recently read horror stories about filling cakes with gooey stuffs... explosions and disasters. Had I known that before I tried this... I probably wouldnt have dared attempt this! LOL Any comments would be appreciated! ~bethi