BLACK, SILVER AND WHITE BALLS AND SPHERES IN DIFFERENT SIZES RANDOMLY PLACED ON A TEXTURED FONDANT COVERING OVER REAL CAKES...4 TIER TOPSY TURVY WHIMSICAL WITH SOME ADDED PIXIE DUST AND SHIMMER
butterfly, I used the usual topsy turvy technique that they show here on cake central. The hardest part was smoothing the fondant without ruining the texture. from the texture mat... as far as time....making the balls and circles was the most time consuming and putting them on. I used chocolate fondant and sprayed the the black on, yummie. thanks for the comment....the 4 tier cake made it about 1 hour drive...delivered all 4 tiers stacked and spiked well. won't cut so drastic next time.
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