Cake For Masonic Lodge

Cake For Masonic Lodge on Cake Central

I made this cake for a dinner meeting for the lodge that my brother and son are members of. The base cake is baked in a corner cut 12"x15" pan, topped with a 6" square. Masonic emblems are molded with candy melts and then brushed with blue and gold luster dust. To keep it from looking too plain I draped the sides with blue and gold icing, tips 67 and 3, borders were piped with a #32 tip. The two honorees were being recognized for some special work they had done for the lodge. I'm proud to say our son was one of them.

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