Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Images Tagged “Super” › Photo 329 of 2,012
 
 
Uploaded by meihana
Feb 28, 2009 (3,689 views)

Featured Sponsors

  • Prev
  • Next
Loading...
In album: super
So fun to make! Sports Ball Pan for King Boo on an 8inch round. Needed more support for the tongue, but learning with each new cake.
So fun to make! Sports Ball Pan for King Boo on an 8inch round. Needed more support for the tongue, but learning with each new cake.
  • Blue
  • Cloud
  • King
  • Mario
  • Super Mario
  • Super
 
Original Embed

Comments (7)

There are no comments yet
kalida 2/28/09 at 10:21am
I LUVV THIS CAKE!! ;-D ;-D ;-D ;-D IT's so neatly done, great job!!
michellesArt 2/28/09 at 12:35pm
that's awsome!! love the fun colours
wakeandbake 5/13/09 at 2:19pm
too cool! can you please pm me the directions?
kello 9/4/09 at 11:10am
LOVE this cake......it's just amazing. Can I ask where you got the letters or how you did them>
meihana 9/4/09 at 11:35am
Thank you! I made the letters - I printed them out using the Mario font, then cut the letters with an x-acto knife. Then used them to cut out the fondant. I then hand-painted the letters and outlined in black. It was quite a bit of work, but worth it.
kello 9/8/09 at 7:48am
It was worth it...looks terrific. Thanks for the tips!
Wnt2BACakeStar 2/22/10 at 5:37pm
I love this cake! It's so awesome! How did you do Boos arms?
MORE
Cake Central › Galleries › Images Tagged “Super” › Photo 329 of 2,012
Currently, there are 1010 Active Users  (30 Members and 980 Guests)

Recent Discussions

  • › Glycerine vs Glucose...?  11 minutes ago
  • › accountants/accounting  12 minutes ago
  • › help with this technique please  14 minutes ago
  • › New a few eyes on this one...  21 minutes ago
  • › Graduation cap!  22 minutes ago
  • › Making a flame covered cake using fondant leaves??  29 minutes ago
  • › Grad Cake help  38 minutes ago
  • › Receta de bizcocho para tallar  39 minutes ago
  • › Question on this design  46 minutes ago
  • › Jason should make a "Cake law book"  48 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
  • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews

New Articles

  • › Best White Chocolate Cream Cheese Frosting by Sarahoza
  • › Edible stamens for cupcake flowers by sweettooth101
  • › Yoda Star Wars Cookies by sugarkissed_net
  • › Easy Papaya Cutout Flowers by marya92
  • › Stained Glass Effect Cake Tutorial by Tashastasytreats
  • › Deb Miller's Vanilla Marshmallow Fondant by debm1
  • › How to bake a Curly Cookie by mamakaat
  • › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
  • › How To Make Royal Icing (that won't dry... by sugarkissed_net
  • › Marzipan (This is the recipe that i'm... by Ella1950
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map