This is a cake I did for a dear coworker who turned 50 Sunday. It was my first time ever trying a 3D cake. It is 3 6 in tiers. Learned some lessons :). Wasn't thrilled with the icing. I used sam's bettercreme and put it in the fridge to crust faster and it didn't crust. Parchment and viva stuck to the icing. I was able to smooth it out better than what it is in the picture after i left it on the cabinet for a while. Unfortunately the bottom tier decided to give out on the way to work.