When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is my first time using fondant to decorate a cake. I used Debbie Browns insturctions and found it to be super easy. The flavor is vanilla sponge with buttercream froasting. I had a lot of fun making this cake and look forward to makeing more.
(if this is a private computer)
Yes please, register now!
No Comments Yet