Not my favorite design ever, but what the bride wanted. Plus, it was so hot that day that I did the swiss dots upside down and one of the bridesmaids made a comment about them looking like Mickey Mouse. Ouch. Wish I'd caught that one! Cakes are carrot w/ cream cheese filling, WASC with choc. chips and white chocolate mousse filling, lemon with raspberry and french vanilla (marbled) with raspberry filling. Frosting is IMBC and brown accents were colored with cocoa powder. Ribbon and flowers are real.