This is my first experiment with the NFSC recipe and Toba Garrett's glace icing and instructions. The icing did take overnight to dry, but that was expected.
Thanks! Toba Garrett's book, "Creative Cookies" has instructions, pictures and recipes. A lot of the decorations are pretty detailed, but she explains everything and includes pictures. (The icing is thinned powdered sugar icing with some Karo corn syrup added--then just drag a toothpick through before it sets up.)
Thanks! Toba Garrett's book, "Creative Cookies" has instructions, pictures and recipes. A lot of the decorations are pretty detailed, but she explains everything and includes pictures. (The icing is thinned powdered sugar icing with some Karo corn syrup added--then just drag a toothpick through before it sets up.)
Those are so cute. How did you get the swirl effect?
Thanks! Toba Garrett's book, "Creative Cookies" has instructions, pictures and recipes. A lot of the decorations are pretty detailed, but she explains everything and includes pictures. (The icing is thinned powdered sugar icing with some Karo corn syrup added--then just drag a toothpick through before it sets up.)
Those are so cute. How did you get the swirl effect?
Thanks! Toba Garrett's book, "Creative Cookies" has instructions, pictures and recipes. A lot of the decorations are pretty detailed, but she explains everything and includes pictures. (The icing is thinned powdered sugar icing with some Karo corn syrup added--then just drag a toothpick through before it sets up.)