When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This cake is all real. They wanted REALLY simple. It is frosted in buttercream with a white fondant ribbon that is covered with the real black ribbon. That way the ribbon did not get greasy from the buttercream.
Black, White And Pink Cake
Black, White, & Red Wedding
Black & White Glamor
(if this is a private computer)
Yes please, register now!
No Comments Yet