This was fun to do - I couldn't convince the bride to use fondant so the lacework is done in Royal Icing. I still like the way it turned out and the bride liked it so that is all that matters. 6" is Pink Champagne, Champagne Mousse, 8" is French Vanilla Cake with NY Style Cheesecake Filling & 10" is NY Style Cheesecake with Chocolate Ganache filling. Cake iced in White Chocolate Cream Cheese Icing. Thanks for looking!