Hi! I used the bottom of the giant cup cake pan to carve the top of the cup and an 8" round for the plate. Covered both with buttercream, then white fondant. Painted the roses on with a mixture of petal dust and clear vanilla. I also painted on the gold trim with luster dust and vanilla mixture. Rose, handle and tea bag were gumpaste. Thanks for looking! Inspired by "Old Country Roses" china pattern.