This cake was for the 75th birthday of a lady who has a prized garden. It was 1/2 yellow and 1/2 chocolate with raspberry filling and buttercream frosting. Bench was made with royal icing. Numbers with fondant (should have used gumpaste) the fence, hat, watering can, and stepping stones were all made from chocolate molds. Duff roses and assorted flowers with fondant and/or buttercream.