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this is very pretty,bannana sounds yummy can i ask u a question,i always have a hard time finding filloings, im never sure other than icing what to use, what kinds do u use regularly? :)

Just recently Thanks Brinana for the comment. To be honest in the beginning I just used the BC icing. I have ventured out to try new things. I have learned a lot here. Just search the recipe or the forum under fillings. There will be so many. I am trying some new ones this weekend I let you know what I come up with.