Wine & Cheese

Wine & Cheese on Cake Central

Cake; 2 9x13 stacked, covered with fondant, painted sides with a brush using watered down color. Bottle; fondant/gumpate, molded using a real wine bottle, it is 1/2 a bottle. Label; edible paper and ink. Plate, cheese, crackers & grapes are fondant/gumpate. I coated bottle and plate with an edible lacquer, AKA confectioners glaze.

Comments (10)

on

cupcake900 - At my local cake supply shop. It is also sold online but make sure to get one that says Food Grade because I heard that they sell some out there that are not edible.

on

WOW that bottle looks soooooooo real.....I only dream! :D great job! Did you wrap the fondan/gumpaste around a real bottle?....how did you get it off the bottle? Did it harden on the bottle?..sorry so many questions. I am a newbie with gumpaste, Imade a crown ast weekend and it broke! :cry:

on

Thank You! I used a real wine bottle. I put lots of cornstarch on the bottle, rolled out fondant/gumpate, placed it on the bottle and smoothed it to form. I made sure that the f/g did not go all around the bottle. Next day, it was dry; I flipped the bottle and gently slid the f/g off.