Photos tagged “Castle Cake”

Someone asked me for this photo and SORRY...I erased your email! Here it is anyway. The waves were done in fondant and the rest of the cake is all smooth buttercream. The couple made their "first cut" with a tiny gardening spade!!

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Comments (17)

antonia74 9/28/05 at 2:22pm

Oh, and the flag is gumpaste with their monogram written on in royal icing...glued to a lollipop stick with more royal icing.

Darra 9/28/05 at 2:27pm

beautiful. simple but definitely elegant. i appreciate the fine work on smoothing that buttercream ;) such a wonderful cake.

bjfranco 9/28/05 at 2:34pm

A very elegant twist to a casual sand castle. Well done. :)

Keliames 9/28/05 at 2:45pm

Fabulous as usual, and I'm envious as always! Great job

Meeka 9/28/05 at 3:01pm

That'sbeautiful!

PinkPanther 9/28/05 at 3:28pm

I love it!

cindycakes2 9/28/05 at 5:48pm

Wow! I love how different it is for a wedding cake...great job!

thecakemaker 9/29/05 at 5:38am

Great job!

sarahscakes 9/29/05 at 3:34pm

This is such a cool idea. How did you do the top tier? And how many inches tall were each layer?

antonia74 9/29/05 at 4:42pm

each tier was about 6" tall...the top tier was just 5 cubes of cake added on and iced smoothly to blend in with the rest of that tier. Matching blue buttercream was piped as an accent on that tier only.

bikegal 9/29/05 at 8:04pm

Alright antonia74, I'll bite! Can you explain the mechanics of this cake to us, did you have to do quite a bit of carving? :) It's probably so simple, you're laughing at me. I think I'm going to move to Canada so I can be your apprentice.

crp7 9/29/05 at 8:21pm

Really neat cake! I would also like to know how you made the layers slant like that. (You are not alone bikegal)

antonia74 9/30/05 at 10:36am

It was just a matter of carving the sides down with a bread knife. The layers were all filled and then chilled beforehand to make the carving job easier.