Good Bye Cake
8" round chocolate raspberry cake, this is my twist on the classic harlequin iced in BC with MMF accents and dragees. I used cutters for the diamonds and the flowers. Im not too crazy about the border, but it works. TFL!
8" round chocolate raspberry cake, this is my twist on the classic harlequin iced in BC with MMF accents and dragees. I used cutters for the diamonds and the flowers. Im not too crazy about the border, but it works. TFL!
Your icing looks perfect. The colors are wonderful and the design is beautiful