Christmas basketweave w/ cookies
A last minute cake made for my husband's office holiday smorgasbord. 9" round cake decorated using #2 tubes for the vertical lines, #47 serrated side for the horizontals. #16 used for the top rope border, #18 used for the bottom rope border. Sugar cookies baked on the stick and iced with cooke glaze. The cookies were HEAVILY influenced by Kraach's cookies!