Ring Of Roses
The cake is iced in Ivory buttercream and the roses are make out of royal. I covered the board with fondant and then embossed a delicate floral pattern around the entire board. I then attached edible pearls that had been coated in a mixture of cappeccino petal dust and super pearl. This is one of my very favorite cakes to make.
very nice delicate look
very nice delicate look
This is beautiful...you did such a good job!!!
Beautiful cake....I love embossing on the fondant! Did you make your own pearls or buy them?