Fall/autumn Wedding Cake

So here it is...what I've been waiting to do since June! I LOVE how it turned out! Chocolate cake with mocha filling, WASC with bc. Ivory Satin Ice mixed with chocolate Satin Ice to get the mocha color and the ribbons are chocolate Satin Ice imprinted with a leather impression mat. The single leaves are fondant painted with luster dusts and the rest of the decos are real mixed with silk. The brides dress was ivory and mocha and thats how she wanted her cake...it was a great match!

Comments (6)