Fantastic! It would be great to have just one of these at your party...but to have all three, wonderful! Could you tell me how you made the cone?

Thanks!. The bottom of the cone is an 8" square layer and then I stacked round cakes on top in decreasing size and supported it with carboard and dowels every few inches. The tip is made from rice krispie treats. I carved the edges smooth and then covered it with buttercream and fondant.

Beuatiful job! Looks so real!