My first grooms cake, and my mom helped me a ton. The duck was red velvet - of course and he was sitting on carrot cake. The head and beak were made out of rice krispe treats, iced in bc and dusted in different luster dusts - done by my mom. Wings and tail were white chocolate dusted with luster dust - my moms idea. I used the football pan for the shape of the body and carved some from their. Blue water was blue bc that had clear piping gel added on top for the glossy water effect.