Mad Hatter Cake With Daisies And Retro Topper
First of all, thank you to BKeith for your article. I had done this cake before, but you gave me the confidence to try again...my angles were sharper and I think it was overall better this time!
I was in love with the retro 1942 topper they gave me for this cake...from their aunt's wedding. SO special!
The cake's flavours were Lime Spongecake with Toasted Coconut Buttercream and the bottom tier was Dark Chocolate with Chocolate Buttercream.
i have been wanting instructions on how to do this cake can you please send them to me? [email protected]
The best instructions I've seen have just been posted as an article by BKeith on this website..."How to Build A Whimsical Cake" or something like that.
How cute is that????? I can't wait to try that, I've been freezing cakes made from extra batter for my experiment. I think yours is just gorgeous!!! Love the little topper!
Absolutly amazing.Love the whole thing
Very pretty, cake looks awesome. ;-D
thanks! I really loved all the fresh flower petals they scattered around it too!
ha ha...very funny JanetG!! lol
This is really beautiful! Can i have your recipe for toasted coconut buttercream? [email protected]
It's Martha Stewart's Meringue Buttercream with 1/4 cup of unsweetened coconut (toasted in oven for 5 minutes) and 2 tsp. coconut extract. SO yummy!!
Now tell the truth - was it lopsided by design or by accident? Looks awesome!
AWESOME !!! i want to try making a lopsided cake, wish you were here to help haha, GREAT JOB!
This is really beautiful! Can i have your recipe for toasted coconut buttercream? [email protected]
The best instructions I've seen have just been posted as an article by BKeith on this website..."How to Build A Whimsical Cake" or something like that.
How cute is that????? I can't wait to try that, I've been freezing cakes made from extra batter for my experiment. I think yours is just gorgeous!!! Love the little topper!
Absolutly amazing.Love the whole thing
Very pretty, cake looks awesome. ;-D
thanks! I really loved all the fresh flower petals they scattered around it too!
ha ha...very funny JanetG!! lol
Now tell the truth - was it lopsided by design or by accident? Looks awesome!
It's Martha Stewart's Meringue Buttercream with 1/4 cup of unsweetened coconut (toasted in oven for 5 minutes) and 2 tsp. coconut extract. SO yummy!!
i have been wanting instructions on how to do this cake can you please send them to me? [email protected]
AWESOME !!! i want to try making a lopsided cake, wish you were here to help haha, GREAT JOB!