GORGEOUS fondant work! flawless. one lucky couple!

• 4 days ago by Smash Cakery in Round Wedding Cakes

One thing I forgot,I roll over the top after I cut them just to thin out the top a bit .

• Jun 10, 2013 by gbbaker in Round Wedding Cakes

I mix tylose with the fondant, I toll out strips that are aprox. 8 by 17 inch strips . I use a very sharp 7 inch paring knife cut off a strip 2...

• Jun 10, 2013 by gbbaker in Round Wedding Cakes

I'd love to try this on a single tier. Could you pls share how you made this design. Do you decorate the cake upside down?

• Jun 10, 2013 by AngesCakes in Round Wedding Cakes

I hate to say this the bride wanted silk flowers on it, it worked, I was skeptical, but it looked fine.

• Jun 10, 2013 by gbbaker in Square Wedding Cakes

oh i also meant to say how beautiful this is, so elegant and clean.

• Jun 10, 2013 by t0mkkhm in Square Wedding Cakes

would you mind sharing how you colored the hydrengeas? What color used, what product? Petal dust?

• Jun 10, 2013 by t0mkkhm in Square Wedding Cakes

The peony was real, the color was just amazing.

• Jun 10, 2013 by gbbaker in Round Wedding Cakes

What a simply beautiful cake! Is the peony real? ....The whole look is very effective and elegant..Love it!!

• Jun 10, 2013 by AngesCakes in Round Wedding Cakes

Pretty!

• Feb 1, 2013 by rainiebob in How do you achieve this design?