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Cake Central › Galleries › Wedding Cakes › Whimsical / Topsy-Turvy Cakes › By onceuponacake
Uploaded by onceuponacake
4 photosets in this album

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In community album: Whimsical / Topsy-Turvy Cakes
 
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this was a hard one! not because it was topsy turvy but because it was vegan   the layers don't bake up high.  each cake was four layers each and it still wasn't high enough. fortunately, we had topsy turvy dummies so we put each cake on top of the dummy to get the height.  another good thing was that hubby stayed to cut the cake so no suprise when he hit the dummy lol (we also catered it! another story!)
1
By onceuponacake
Oct 19, 2010
another first..teacup cakes made with mini wondermold pan, covered in rolled buttercream fondant accents..  i did this one earlier this year. as you can see the bottom cup is squished..needed more doweling !
2
By onceuponacake
Nov 22, 2007
my first try at a topsy turvy, buttercream fondant accents
2 10
By onceuponacake
Nov 22, 2007
buttercream icing and fondant balls on border and wire
10 21
By onceuponacake
Jan 22, 2007

Comments (1)

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Sparked Ideas 6/6/13 at 9:12am
What a fun design for a Birthday cake. I especially like the stars.
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Cake Central › Galleries › Wedding Cakes › Whimsical / Topsy-Turvy Cakes › By onceuponacake
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