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Cake Central › Galleries › Wedding Cakes › Round Wedding Cakes › By ButRCream
Uploaded by ButRCream
9 photosets in this album

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Photos by ButRCream

In community album: Round Wedding Cakes
 
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1 - 9 of 9 photosets
Fun, but challenging cake for a rustic themed wedding :) The bride-to-be brought me a picture of a lovely cake by "The People's Cake" and this was my attempt at doing it some sort of justice! Red velvet with cream cheese filling and  Pumpkin Spice...
2 1
By ButRCream
Oct 15, 2012
This is my entry for the 2012 NC State Fair - decorated for wedding competition :) A three tier styrofoam dummy cake, covered in brown fondant, edged with brown ribbon and adorned with my very first go at hydrangea blossoms and leaves :)
1
By ButRCream (3 photos)
Oct 5, 2012
So many firsts with this cake! First time attempting a ruffle cake like this, first time making white modeling chocolate and modeling chocolate roses (glad THOSE came out okay!) Loved how this all came together! All vanilla buttermilk cake with...
2 3
By ButRCream
Jun 24, 2012
Fluffy vanilla cake with vanilla buttercream rosettes and fondant accent flowers all in the weddings' colors of red, black and ivory. This small cake was the cutting cake for the bride and groom - there were 200 matching cupcakes as well on the...
1
By ButRCream
May 23, 2012
Wow, this was an intense cake for me! Top tier was fresh strawberry cake with chocolate ganache filling, middle tier was fresh peach cake with vanilla bean cream cheese filling, bottom tier was brown sugar cake with key lime curd filling, all covered...
1
By ButRCream (3 photos)
Mar 24, 2012
Cannot claim inspiration for this design - used a lovely cake by Graceful Cake Creations - hers was a four-tier square. Flavors were white vanilla, chocolate espresso and vanilla buttermilk all with vanilla buttercream filling. All covered in white...
3 9
By ButRCream (2 photos)
Oct 13, 2011
This is one of my entries for the 2011 NC State Fair Decorated for Wedding competition! Four tiers, all covered with ivory fondant - two tiers then covered using ivory fondant ruffles, edged with fondant "sequins" brushed with luster dust. I then...
4 19
By ButRCream
Oct 5, 2011
Had to keep this design simple due to the fact this cake would be traveling several hours to the site of the wedding (on winding mountain roads at that!) Red velvet cake, vanilla buttercream filling and icing and gum paste leaves with a touch of...
2 1
By ButRCream (3 photos)
Nov 5, 2010
This cake was my entry into this year's state fair! My favorite season being Fall, I HAD to design a Fall cake for the decorated wedding cakes competition! :) Four tiers covered in ivory fondant, trimmed by brown grosgrain ribbons and topped with gum...
4 8
By ButRCream (3 photos)
Oct 18, 2010

Comments (6)

There are no comments yet
valenska108 3/5/13 at 1:26pm
Your work is BEAUTIFUL!!!
kimarms 3/5/13 at 2:05pm
thank you valenska108! :-)
stephlpy8 3/17/13 at 7:22am
Thank you! :)
Kenikenmaui 4/24/13 at 2:50pm
Thanks
griffsgoodies 5/13/13 at 6:37am
Thank you
Mercado Doce 5/18/13 at 6:03am
thank you valenska108 ::)
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Cake Central › Galleries › Wedding Cakes › Round Wedding Cakes › By ButRCream
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