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2,081 - 2,112 of 2,150 photosets

White cake w/ citrus rolled buttercream. This was the 1st and only time I used rolled buttercream. It seemed "oily" to me, but tasted great. Green color was sponged on before decorating with buttercream blossoms.

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By jellyb123

Jul 26, 2006

Made this to say thank you to the response of a funeral. I tried to find different ways to say friend. I used an online thesaurus.

1 2

By bakerchick1977

Jul 21, 2006

Sunflower cake...Summer fun cake

6 52

By delish-delight

Jul 19, 2006

one of my first tries at rolled fondant. It was like 6" tall, so the weight of my large ham started to crush my cake. Other than that, not too bad.

1

By mickey28

Jul 16, 2006

First try at a full buttercream cake. Got a few raised eyebrows from other people in my course while icing the green coat. Could have used a few more daisies, perhaps.

5 9

By newfoundland49

Jul 10, 2006

This cake is all buttercream!

7 19

By CakeWitch

Jul 9, 2006

I did this just for fun. This was my first batch of MMF. I really liked the way it turned out.

3 7

By CakeTopper

Jul 8, 2006

Just a practice cake. I'm trying to get better at buttercream.

6 25

By angelas2babies

Jul 1, 2006

4 3

By awela

Jun 30, 2006

Top tier is 9 in double layer marble cake w/ choc. buttercream filling. The bottom is 12 in double layer chocolate cake with cookies & cream filling. It was covered in buttercream and then MMF. Accents were fondant and royal icing.

1 10

By Queenblue

Jun 23, 2006

I made this for Father's Day. It was my first stacked cake...okay my 2nd if you count that I dissasembled this cake, took off all the icing and made a whole new batch of icing. I taught myself and in any case learned a few things. I wish it had...

14 7

By springlakecake

Jun 19, 2006

4 19

By chefdot

Jun 11, 2006

A miniature tiered birthday cake for co-worker, just for fun playing around in the kitchen when I should be sleeping. Only 7 inches tall, 8-6-4 lemon cake frosted in buttercream using Americolor Lime Green with Electric blue accents. It was for our...

2 6

By MsFarmFresh

Jun 8, 2006

Chocolate cake with buttercream...another experiment with color.

4 15

By BosCakes

Jun 6, 2006

Thought I'd try a few things from the Whimsical Bakehouse. I used the "house buttercream" recipe. I like the way it taste, but it's tricky to get it smooth. I also like the way the flower turned out....not bad for my first try i guess.

3 1

By eryka1842

Jun 5, 2006

It's National Customer Appreciation Day where I work, I supplied the cake!

2 1

By cakefairy18

Jun 1, 2006

This is just a small test cake, chocolate cake with dulche de leche filling and an espresso, with a hint of cinnamon, frosting. I was experimenting with my new grass tip and painting on crusted buttercream. Also I am trying out a new chocolate cake...

8 13

By Rodneyck

May 28, 2006

So again, I am having an off weekend - this cake had so many problems, you may not be able to tell but the raspberry is leaking out of the buttercream (I was in a hurry and didn't level it, I thought it was level enough - won't do that again). It...

4 10

By divaricks

May 28, 2006

I made this for a bridal show. The gumpaste flowers are all my doing. I adore doing them. The brushed embroidery was a bit more subtle than I intended, I should have made the cake a darker green. It was prettier in real life than this photo shows.

3 9

By estherhead

May 28, 2006

The pattern on the buttercream is on the sides too. It actually looked a bit cooler in real life than in this photo. Lemon with Raspberry mousse & jam.

1 1

By estherhead

May 28, 2006

My attempt to make a cactus cake for my brother. The cactus is a pound cake and the pot is a white cake. All the icing is BC and the needles are royal icing. The little worms were a last minute thought made from rolled BC. Everyone thought it was...

8 5

By kakeladee

May 24, 2006

Chocolate cake with BC icing, fondant balls and streamers. Boy the camera sure picks up the icing flaws. It actually looks pretty good in person!

2

By mbalis

May 23, 2006

This is a cake I did for no reason at all except to get rid on the extra mint I had in the house after the Derby!!! It was chocolate with a mint buttercream filling. Next time I make it it will have a thin layer of whit ganash. The decoration are...

3

By smediagirl

May 19, 2006

This was really fun to make! Candle and daisys were made from fondant.

11 58

By JenniferRemington

May 15, 2006

11 22

By fytar

May 10, 2006

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By AgentCakeBaker

May 8, 2006

I made these just for fun since I was having a dry spell.

3 2

By AgentCakeBaker

May 8, 2006

made these for my daughters 1st grade class today. (got the idea off of this site...i love CC) they are supposed to be spring bugs...LOL. i made chocolate mud cupcakes with added caramel chocolate swirl chips...topped with bc icing, used colored...

4 9

By KCsmom98

May 5, 2006

After a drive through downtown yesterday, and seeing all the beautiful flowering trees, I couldn't resist doing a dogwood cake. Plus...I'd never used any of my oval pans, so it was just a fun thing to do. Crusting buttercream icing...gumpaste...

5 11

By Crimsicle

Apr 1, 2006

I'm trying! I've only been decorating for about 3 months though. It's actually hard to find a reason to bake, birthdays and holidays are about it. So maybe once a month I get out the decorating "stuff". You'd just about have to do a...

13 49

By meomy

Mar 27, 2006

This was my first try using mmf. No real purpose for this cake, just wanted to start playing around with mmf! It's a little odd to get used to working with it...but fun!

7 14

By halfbaked

Mar 20, 2006

I made this for someone who wanted to taste my cakes before ordering her wedding cake. It's just a little 6" heart totally thrown together fast since I had several cakes to do today. It's white almond sour cream with raspberry filling, and the...

4 6

By Cakeasyoulikeit

Mar 17, 2006

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Cake Central › Galleries › Color Scheme › Green