Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Misc › Pulled Sugar / Blown Sugar › By snocilla › Butterflies in flight
Uploaded by snocilla
  • 1 photoset in this album
  • Total views: 2,582
  • Last upload: Oct 10, 2011

Featured Sponsors

snocilla's Newest Photos

 

Comments Left on snocilla's Photos

 
I had a similar class with another teacher and I've seen Peggy's demos -- you did a FABULOUS job!! !
  • Oct 11, 2011 by bobwonderbuns in Pulled Sugar / Blown Sugar
Thanks everyone! Isomalt is really a lot easier than it looks. I highly recommend taking a class with Peggy Tucker, if you can find one close-by.
  • Oct 11, 2011 by snocilla in Pulled Sugar / Blown Sugar
:) :) 7
  • Oct 10, 2011 by zuckerblumen in Pulled Sugar / Blown Sugar
a piece of art!!!! :D
  • Oct 10, 2011 by Munchies17 in Pulled Sugar / Blown Sugar
It's lovely! Is Isomalt difficult to work with?
  • Oct 10, 2011 by Cher2309b in Pulled Sugar / Blown Sugar
Awesome job. I want to play with isomalt. Really have to get out of my comfort zone and try some of these cool ideas I am seeing on CC.
  • Oct 10, 2011 by Creolecakes in Pulled Sugar / Blown Sugar

Butterflies in flight

This is an all isomalt cake topper. I made it in a class with Peggy Tucker. Absolutely love her!
In community album: Pulled Sugar / Blown Sugar
1 - 3 of 3 photos
This is an all isomalt cake topper.  I made it in a class with Peggy Tucker.  Absolutely love her!
6 15
Oct 10, 2011
Oct 10, 2011
Oct 10, 2011
Cake Central › Galleries › Misc › Pulled Sugar / Blown Sugar › By snocilla › Butterflies in flight
Currently, there are 876 Active Users  (10 Members and 866 Guests)

Recent Discussions

  • › dry cakes  1 minute ago
  • › Where can I get this texture  1 minute ago
  • › soy and dairy free frosting for a smash cake??  21 minutes ago
  • › Hi, I need help  27 minutes ago
  • › Help! Baseball theme party!!!  34 minutes ago
  • › Using SPS for the first time and I am terrified!  40 minutes ago
  • › Overbid a cake  52 minutes ago
  • › things NOT to ask/say to a baker!  53 minutes ago
  • › Need wedding tier sizing suggestions  57 minutes ago
  • › creating an air-brushed look without the kit??? Can it be done?  1 hour, 42 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
  • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews

New Articles

  • › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
  • › Best White Chocolate Cream Cheese Frosting by Sarahoza
  • › Edible stamens for cupcake flowers by sweettooth101
  • › Yoda Star Wars Cookies by sugarkissed_net
  • › Easy Papaya Cutout Flowers by marya92
  • › Stained Glass Effect Cake Tutorial by Tashastasytreats
  • › Deb Miller's Vanilla Marshmallow Fondant by debm1
  • › How to bake a Curly Cookie by mamakaat
  • › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
  • › How To Make Royal Icing (that won't dry... by sugarkissed_net
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map