By HamSquad

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By HamSquad

Apr 5, 2012

By HamSquad

Apr 5, 2012

By HamSquad

Jan 27, 2012

By HamSquad

Jan 27, 2012

By HamSquad

Jan 27, 2012

By HamSquad

Jan 27, 2012

Experimenting again with making cake pop flowers. The petals are made from fondant. The ranuncula - circle cutter, rosebud/rose - oval or egg shape cutter. TFL!

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By HamSquad

Jan 27, 2012

By HamSquad

Dec 31, 2011

By HamSquad

Dec 31, 2011

By HamSquad

Dec 31, 2011

I was experimenting with some red fondant, tylose and cake pops. Used an oval or egg shaped cookie cutter for the petals. They have strawberry filling. Curiosity is Good!

6 18

By HamSquad

Dec 31, 2011

I just wanted to see if I could add a filling to the baked cake pops. These were filled with Strawberry BetterCreme Whip Frosting.

By HamSquad

Dec 26, 2011

My sister Helen bought cake ball pans off TV. She left me with a set, I had frozen red velvet cake batter. Tah da! Viola cake balls for my daughter Lauren's event.

By HamSquad

Dec 8, 2011

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Cake Central › Galleries › Misc › Cake Pops / Cake Balls › By HamSquad