Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Misc › Other Cakes › By susies1955
Uploaded by susies1955
5 photosets in this album

Featured Sponsors

Photos by susies1955

In community album: Other Cakes
 
Add Photos
1 - 5 of 5 photosets
2
By susies1955
Aug 15, 2008
3
By susies1955
Aug 15, 2008
A cake done through this forum with a challenge of using just Tip 104. :)
Susie
4
By susies1955
Dec 2, 2007
I hadn't made a chocolate peanut butter cake and never layered.
It is wonky and the frosting doesn't smooth so nice but tastes good.
2
By susies1955
Sep 18, 2007
I did 6 cakes back in the 80's but this is all new to me now. My first practice cake. :) I only have 7 tips so it was interesting. I wanted to learn to make red and black icing. How come I seem to be MUCH more shaky????? LOL!
7
By susies1955
Aug 15, 2007

Comments (0)

There are no comments yet
MORE
Cake Central › Galleries › Misc › Other Cakes › By susies1955
Currently, there are 980 Active Users  (16 Members and 964 Guests)

Recent Discussions

  • › What are these strawberries dipped in!? HELP!  1 minute ago
  • › facebook  7 minutes ago
  • › HOW LONG DOES THE BUTTERCREAM ICING FROM SAMS STAY FRESH?  9 minutes ago
  • › Price the Cupcakes!  9 minutes ago
  • › White chocolate peanut butter cake  34 minutes ago
  • › Louisiana Cottage Food Law--LA Home Bakers please read  43 minutes ago
  • › SPS materials locating panic attack  50 minutes ago
  • › Creativity drought  1 hour, 1 minute ago
  • › Which type of buttercream stays better?  1 hour, 14 minutes ago
  • › Regular Butter vs Sweet Cream Butter  1 hour, 21 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
  • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews

New Articles

  • › Patriotic eagle cake by Montrealconfections
  • › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
  • › Best White Chocolate Cream Cheese Frosting by Sarahoza
  • › Edible stamens for cupcake flowers by sweettooth101
  • › Yoda Star Wars Cookies by sugarkissed_net
  • › Easy Papaya Cutout Flowers by marya92
  • › Stained Glass Effect Cake Tutorial by Tashastasytreats
  • › Deb Miller's Vanilla Marshmallow Fondant by debm1
  • › How to bake a Curly Cookie by mamakaat
  • › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map