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Cake Central › Galleries › Holidays › Christmas › By cakeyouverymuch

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White cake and white whipped meringue buttercream under green fondant with white buttercream 'snow'' glittering with silver sparkle sugar 'ice crystals' and red and gold candy pearls for the 'lights'. The cake was single layers in 9, 7, 5, 3 inches. I didn't use a board inbetween, but I did use a single central bubble tea straw to keep the layers from sliding till the buttercream crusted and as a support for the top three inches which is a hollow drape of fondant. The star is fondant on a wooden skewer inserted into the straw.

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By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

A box of ornaments. The box is dark chocolate cake with coffee whipped meringe buttercream filling covered in fondant. The ornaments are RCT covered in fondant and brightened up with colored sparkle sugars.

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By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Jan 2, 2013

I wish I'd gotten a photo of this one after the first cut. To make this one I lined a bowl with confetti cake (a white cake with sprinkles added and baked in a one inch layer) then filled it with a whipped cream, cream cheese and white chocolate sour cream ganache mixture. When it was turned out of the bowl I covered it with fondant and added the ganache pom pom (there's a bit of RCT there to add height) and the ganache trim around the bottom. I finished it with a few red cookie sprinkles.

By cakeyouverymuch

Jan 2, 2013

1 1

By cakeyouverymuch

Jan 2, 2013

By cakeyouverymuch

Feb 20, 2011

By cakeyouverymuch

Feb 20, 2011

2 10

By cakeyouverymuch

Feb 20, 2011

By cakeyouverymuch

Jan 26, 2011

By cakeyouverymuch

Jan 26, 2011

By cakeyouverymuch

Jan 26, 2011

By cakeyouverymuch

Jan 26, 2011

By cakeyouverymuch

Jan 26, 2011

The box is three layers of vanilla cake filled with buttercream and covered with fondant. The lid is foamcore covered with fondant (next time I'll use a sugar cookie). The bear is RKT covered with fondant.

By cakeyouverymuch

Jan 26, 2011

Six layers of vanilla cake. The bottom layer was seven inches and the top was done in the Wilton ball pan. The rest of the layers were six inch. Some carving was involved. The layers were filled with buttercream, and the whole was covered with fondant and piped with royale icing. The handle of the bell is 50/50 fondant/gumpaste, the bow is fondant.

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By cakeyouverymuch

Jan 26, 2011

Orange cake, covered with orange buttercream then white buttercream, The penguins, snowpeople and christmas tree are made of a 50/50 MMF gumpaste mixture.

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By cakeyouverymuch

Jan 26, 2011

Comments (6)

makeprettycakes 12/25/12 at 2:50am

Me too - these comments are showing up under my Christmas album?

Hertje 1/1/13 at 4:10pm

These comments don't belong to my Christmas album.

taartenmaker 1/2/13 at 11:05am

I HATE THE NEW CC !!!!!

Jaime31 1/10/13 at 9:39am

Yes this is very confusing!!

mo63 1/11/13 at 1:05am

I agree, this site is awful, I dont visit it very often anymore :(

TheCakeMaker-1970 1/27/13 at 5:28am

Why did they have to mess with something that worked ?

Cake Central › Galleries › Holidays › Christmas › By cakeyouverymuch