When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This was my entry for the novelty category, semi-prof division at the OSSAS. Body was carved from cake, head and hat were rkt, covered in fondant. Hat decorations are gumpaste and air brushed. I placed 2nd .
(if this is a private computer)
Yes please, register now!