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Posts by pippilotta

You're welcome
In this pdf from Scott Clark Woolley are instructions for a passion flower:http://www.cakesbydesign.cc/GumPasteFlowerInstructions.pdfHTH
I stencil with thinned (with vodka) sugarflair paste. It works simply wonderful
You're welcome, Cakefairy
Some times ago I made a tutorial for a cake with stripeshttp://tortentante.blogspot.com/2009/03/anleitung-streifentorte-mit-schleife.htmlHTH
I fill my cakes with this method:http://tortentante.blogspot.com/2009/08/anleitung-eine-sahnetorte.htmlOn the right side of the blog is the google translator...HTH
It's not that important. which pan are used for baking The single cakes of this weddingcake are very crooked before I ganached them, because they'd thick fillings.I ganached the cakes with a rate of 3 parts white chocolate and 1 part whipped cream. The ganache hardens in the fridge overnight before I covered the cakes with fondant. It's possible to shape sharp solid edges with ganache.
My favorite gum paste, too!
Sure, but that's another peony - the flower will be not so fluffy...
Yes, I give classes!Informations are on the left side of my blog
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