Posts by cakesbykathys

lol thanks for the spelling

I used the topsy turvy pans and my cakes came out overdone at the sides and undercooked in the center I did not use a flower nail unfortunately and I baked at 325 I had to eventually bake round cakes and cut the slant myself maybe next...

yes please let us know what the holes are for when or if you do find out I am curious too

I use the method of lowering the temp and the towel as soon as the cake is out of the oven works like a charm I would have to try the batter up the sides method to see how that goes sounds interesting thanks for the tip

I to have problems with Fushia what did you end up using I would love to know...... I tried the Ameri color hot pink together with Wilton rose pink and a little bit of the Ameri color fushia