Posts by chichizilla

I think I might do that soon. I still have some of the liners left. I never even thought of that as a possibility. Also, reading through the cake disaster forum I've seen a lot of posts of customers possibly just wanting free cakes or...

I used seperate pans for each batch. Thank you though! Ill try the cookie sheets next time. I'm just confused as to why this has never happened before but did this time. All I can think of that's different was the liners

I baked them at 350. I've used the same recipes for countless other occasions, both cakes and cupcakes.

I haven't been doing cakes for very long, but today I received my first complaint and I feel absolutely horrible! The order was for a small two tiered cake and 48 cupcakes. The cakes felt fine when shaping/frosting them, but the woman...